This month’s duck breed of the month is the pretty Silver Appleyard, a reasonably rare but brilliant all-purpose duck. Their silver, white, dark green, and claret plumage makes them one of the most attractive and distinctive breeds of duck available.
He first developed the breed in the 1930s with the aim of producing the perfect all-round utility duck that would make good eating and also be a prolific layer. They became popular as a pet, exhibition bird, and as “gourmet roasting ducks”.
The breed was made available to the American public in the 1980s but never really gained much support. A 2000 census in the United States found that there were only 128 breeding Silver Appleyards in North America, with only 5 breeders keeping the breed.
The modern Silver Appleyard is a “heavy” variety of duck, weighing between 6-8lbs when fully grown, but is unfortunately not as dual purpose as it once was.
Sadly good utility stock birds are now hard to find, although they are still one of the better large breeds of duck if you want a large number of eggs. The Silver Appleyard produces roughly 250 large white eggs per year.
They are known to be easy to keep, docile, and friendly. Silver Appleyard’s prefer to free range, although they tend to stay close to their duck house so they don’t need acres of land to be happy.